REVIEW · MENDOZA
Wine and Chocolate Bike Tour: ride, taste, lunch, vineyards.
Book on GetYourGuide →Operated by MONTAÑITA · Bookable on GetYourGuide
Wine, chocolate, and pedals in Mendoza—great combo. This is a small-group MTB day where I like that you ride between vineyards and taste wines at three different bodegas, not just one stop. I also like the first-hour chocolate visit, with artisanal bars and show-and-tell designs at Keltiké Chocolates. A possible drawback: if you’re not a confident bike rider, the 24 km route (plus some dirt paths and road edges) can feel like more effort than you planned.
You start with a pickup in Mendoza and roll out from the MONTAÑITA bike rental, then spend a full day with a bilingual guide in English and Spanish. Expect plenty of winery time—tours, tastings, and a lunch built for sharing—plus views of the Andes Mountains and vineyards with native flora along the way.
In This Review
- Key things to know before you go
- Mendoza wine by bike: why this day works
- Getting set up at MONTAÑITA: bikes, helmets, and a safety rhythm
- Keltiké Chocolates and Wood: where the flavor story starts
- Pedaling between vineyards in Luján de Cuyo: what the ride feels like
- Finca Bandini: learning the vineyard-to-wine workflow
- DURIGUTTI Family Winemakers – Finca Victoria: orchard, geese, and a calmer kind of cellar time
- Lamadrid Estate Wines: the gourmet picnic with bocce on the side
- Price and value: does $200 buy enough?
- Who this bike-and-chocolate-and-wine day is for
- Should you book this tour?
- FAQ
- How long is the tour?
- Where does pickup and drop-off happen?
- How far do you ride?
- What language is the guide?
- What’s included for lunch?
- Is wine tasting included?
- Who is the tour not suitable for?
Key things to know before you go

- MTB focus with a manageable total ride of 24 km across a full day, with breaks built into winery stops.
- Keltiké Chocolates and Wood is your sweet warm-up before the wine circuit.
- Three bodegas feel different, so you’re not tasting the same style on repeat.
- Durigutti’s winery tour includes an orchard and a natural water reservoir with geese.
- Lamadrid’s lunch is the big show: picnic spread plus a bottle of wine for two chosen by you, and bocce on-site.
- Small group (max 8) and a guide who keeps you safe and talking.
Mendoza wine by bike: why this day works

A Mendoza wine tour can go one of two ways: either you sit in a vehicle all day, or you pedal so you actually feel the place. This one blends both. You get the rhythm of cycling—stop, sip, ride again—so the wineries don’t blur together. And because you’re on a mountain bike (not a casual cruiser), the day feels active without turning into a hard-core training plan.
The other reason it works is variety. The day starts with chocolate (yes, chocolate first is a strategy), then you move into three distinct winery experiences. You’ll taste wine in two wineries, then the third stop turns lunch into a full gourmet picnic moment—with wine paired in the bottle you choose. It’s a very Mendoza way to spend time: food, conversation, and long glasses, but with movement between each chapter.
You’ll also get the Andes in your field of view. You don’t need a “perfect postcard” mindset; the mountains are simply there, which makes the whole day feel bigger than a tasting room.
Getting set up at MONTAÑITA: bikes, helmets, and a safety rhythm

The day begins in Mendoza with pickup, and the group then heads to the MONTAÑITA bicycle rental. From there you pick up your helmet and your bike, and your bilingual guide stays with you for the whole journey.
A few details matter here:
- Your bike is a 29/21 speed mountain bike with an aluminum frame, and sizing covers S, M, L.
- Helmets are included, which I appreciate because winery roads can get busy in places.
- The tour includes insurance for personal accidents and civil liability, plus ambulance and mechanical assistance. That last bit is practical peace of mind if something goes sideways.
The total ride distance is 24 km. That doesn’t sound huge on paper, but it matters how it’s broken up. You don’t do a single long grind; the day is built around winery timing, so you’re not stuck cycling for hours with no real breaks. The pace you’ll feel is closer to “active day with lots of stops” than “endurance ride.”
One caution: this tour isn’t for people who can’t ride a bike, and it also isn’t suitable for pregnant women, children under 18, or riders who are below 140 cm or over 130 kg. If any of those apply, skip it. The tour is designed around safe group riding, not waiting around for comfort levels.
Keltiké Chocolates and Wood: where the flavor story starts

Before you touch wine, you touch chocolate. The stop at Keltiké Chocolates and Wood – Chocolateria Fina lasts about one hour. Expect artisanal chocolate tasting with a focus on unusual flavor combinations and visual presentation—reviews mention designs that feel more like art than candy.
In a practical sense, this stop does two jobs:
- It gives you something sweet to anchor the day, so wine later doesn’t feel like a shock.
- It slows the pace down right at the start, which is smart because you’ll be on the bikes soon after.
You might even find something warm available during this stop (hot chocolate is mentioned by previous guests), which is a nice match for the Mendoza rhythm—start cozy, then move into winery sunshine.
If you love chocolate and you’re the type who reads ingredient labels when you’re on vacation, you’ll probably enjoy the attention to craft here. And if you don’t, you’ll still leave happy, because chocolate is hard to mess up and this one is positioned as the first highlight.
Pedaling between vineyards in Luján de Cuyo: what the ride feels like

Between winery stops, you’ll cycle around vineyards and vineyards, with some time on bike paths and dirt roads. Reviews describe it as mostly bike path or dirt road, with road edges handled by the guide. That’s important: you’re not just “touring vineyards,” you’re actually riding through the setting.
Also, the route includes native flora along the way. That sounds like a throwaway line, but it can make the day feel more real than “rows of grapes as scenery.” You’ll notice the local plants between vines, and it helps you feel the ecosystem, not just the product.
What to wear:
- Comfortable sports clothing
- Sneakers
- Sunglasses
- Bring an ID
- A backpack helps with water and layers
What to expect from timing: the day is long—about 510 minutes—and you’ll be active in chunks. Since the tour runs from 8:00 a.m. to 4:30 p.m., plan for steady energy. The lunch is the main meal, but the tastings and chocolate stop keep you from hitting a wall.
The big rider consideration is confidence. If you’re comfortable cycling in a group and paying attention at intersections or road edges, you’ll likely feel relaxed. If you’re nervous, this could turn into stress. The guide’s job is safety, not coaching you from scratch.
Finca Bandini: learning the vineyard-to-wine workflow

Your first winery stop is Finca Bandini, with a visit, guided tour, and wine tasting lasting about 1.5 hours.
What makes this one worth your attention is the process focus. You’ll learn about the process of the plant passing through vineyards—essentially, how the vine’s life and vineyard work connect to what ends up in the glass. You’re not just getting a quick tour of a room full of bottles. You’re getting the logic behind the production.
Bandini is also a strong “first tasting” because the guide sets context before you taste. That means your glass isn’t random; you taste with a story in your head.
Potential drawback: if you’re the type who hates tours and only wants tasting, this may feel like “a bit of education.” Still, for wine people, that educational piece is the reason you’ll remember the tasting later.
DURIGUTTI Family Winemakers – Finca Victoria: orchard, geese, and a calmer kind of cellar time

The second winery is DURIGUTTI Family Winemakers – Finca Victoria, with about 70 minutes of guided visit and wine tasting.
This stop has a distinct interior feel. You get to see the interior of the winery, including the production system, plus an orchard and a natural water reservoir where you can spot geese. That combination is rare for wine tours. Many are all stainless steel and barrel rows; this one mixes agricultural life with winemaking infrastructure.
Why that matters for your day:
- The orchard and water reservoir add a break from the “hard” winery visuals.
- Watching animals and natural water helps the tour feel slower and more lived-in.
- It creates a contrast between vineyard riding and the production rooms you’re about to see.
The wine tasting at this stop is a second glass in the day. With two tastings before lunch, you’ll be able to compare what you like before you choose your picnic bottle.
Lamadrid Estate Wines: the gourmet picnic with bocce on the side

The last stop is Lamadrid Estate Wines, and this is where the day turns into a proper meal. You’ll get a picnic at this winery with a guided tour and wine tasting time, totaling around 1.5 hours for the stop.
Here’s what the picnic includes for your group of two:
- Raw ham sandwiches and roasted vegetables
- Assorted cheeses
- Sweet pastries
- Fruit salad
- Water
- A bottle of wine for 2, chosen by you
There’s also flexibility in how the picnic can be handled: it can be adapted for TACC-free, vegetarian, or children (based on availability and the option you request). The key point is that the lunch isn’t just a boxed snack. It’s built like a meal with a real wine decision.
Two extra details make this stop feel special without being fussy:
- The picnic setting is described as a beautiful garden area.
- There’s a bocce court available, so if you still have energy after cycling and tasting, you can play on-site.
If you’re worried about lunch being “too late” or “too early,” this is designed as the day’s anchor. After your second winery tasting, the picnic is timed to reset your body and make the final ride back feel smoother.
Price and value: does $200 buy enough?

At $200 per person, you’re paying for more than just tastings. You’re buying:
- Round-trip transfer (Mendoza/Luján/Mendoza and back)
- Bilingual guide throughout
- A helmet and MTB (29/21 speed mountain bike, aluminum frame)
- Entrance fees for the chocolate shop and all wineries
- Two wine tastings (a glass in two wineries)
- A gourmet picnic lunch for two with wine
- Insurance and mechanical assistance
- A small group size limited to 8 participants
So the value equation isn’t just “what’s the wine?” It’s the full day logistics plus the fact that you do multiple experiences in one motion: chocolate + three wineries + a proper picnic. If you’ve paid for a similar winery day in Mendoza without cycling, $200 may feel expensive. But once you factor in transport, guided visits, bicycle equipment, and a lunch that includes wine, it often reads as reasonable for a full-day plan.
Also, the small group matters. You’re not lost in a crowd of strangers while you try to ask a question. That can change the quality of your experience.
Who this bike-and-chocolate-and-wine day is for

This tour fits best if you:
- Like the idea of a full-day active experience rather than a long bus ride
- Enjoy both wine education and tastings
- Want a chocolate stop that feels like a real craft visit, not an afterthought
- Are comfortable riding a bike in a group environment for a total of 24 km
You’ll especially like it if you’re the kind of person who enjoys comparing places. Bandini, Durigutti, and Lamadrid are different enough that you’ll likely feel variety instead of repetition.
Who should skip it: anyone who can’t ride a bike, or anyone who falls outside the stated limits (pregnant women, under 18, under 140 cm, over 130 kg). This isn’t designed for “light activity with occasional walking.” It’s designed for cycling.
Should you book this tour?
If you want a Mendoza day that mixes Andes scenery, cycling, artisan chocolate, and winery variety, I’d say this is a strong choice. The tour’s structure makes sense: chocolate to start, two winery tastings before lunch, then a real picnic finale at Lamadrid with bocce waiting if you feel playful.
But be honest about your riding comfort. If you’re nervous about bike handling or road edges, look for a gentler option. If you’re confident on a bike and you want a full-day plan that feels like you actually moved through Mendoza, this one delivers.
FAQ
How long is the tour?
The total duration is 510 minutes, and it runs as a full day with pickup at 8:00 a.m. and drop-off at 4:30 p.m.
Where does pickup and drop-off happen?
You’ll be picked up in Mendoza (you wait in the hotel lobby about 10 minutes before the scheduled pickup time), and you return to Mendoza by transfer at the end of the day.
How far do you ride?
The total route is 24 km.
What language is the guide?
The tour is guided in English and Spanish.
What’s included for lunch?
Lunch is a gourmet picnic for two, including raw ham sandwiches, roasted vegetables, assorted cheeses, sweet pastries, fruit salad, water, and a bottle of wine for two chosen by you. Vegetarian and TACC-free options are mentioned as available.
Is wine tasting included?
Yes. You taste a glass of wine in two wineries, and at the picnic stop you’ll have a bottle of wine for two chosen by you.
Who is the tour not suitable for?
It’s not suitable for pregnant women, people who can’t ride a bike, children under 18, people under 140 cm, or people over 130 kg.




